Settlers Bay Lodge Full Menu

STARTERS

CAJUN CALAMARI  15
Cajun battered calamari, onions, jalapeños, spicy soy sauce, cajun aioli

ESCARGOT   15
Snails, lemon white wine butter sauce, garlic toast

KALBI RIBS   16
Marinated Steak Strips, house teriyaki, Asian slaw

MOZZARELLA STICKS   12
Wonton wrapped mozzarella sticks, marinara

ORANGE GINGER TEMPURA SHRIMP   15
Tempura battered jumbo prawns, spicy orange ginger sauce

POKE BOWL   16
Ahi tuna, pickled cabbage, sesame seeds, cucumbers, green onions, poke sauce

SEAFOOD ARTICHOKE DIP   15
Crab, shrimp, cream cheese, 3 cheese blend, artichokes, onions, jalapeños, garlic toast

STEAMER CLAMS   17
Steamer clams, white wine butter sauce, onions, garlic toast

SEARED AHI   16
Seared sesame crusted tuna, pickled cabbage, ginger, wasabi, spicy soy sauce

STUFFED MUSHROOMS   14
Mushroom caps, crab & shrimp filling, seafood cream sauce

BURGERS

Served with fries, lettuce, tomato, onion, pickle

THE BAY BURGER   18
1/2 lb house ground beef patty, bacon, provolone, marionberry jam, tobacco onions

HAMBURGER   15
1/2 lb house ground beef patty

CHICKEN BURGER   15
Grilled chicken breast

VEGETARIAN BURGER   15
Black bean, quinoa, roasted pepper & corn patty

BURGER ADD-ONS

BACON   2

SAUTEED ONIONS   2

SAUTEED MUSHROOMS   2

JALAPENOS   2

EXTRA PATTY   6

CHEESE   2
cheddar | swiss | pepperjack | bleu | provolone

FROM THE SEA

Entrees include seasonal vegetables, warm bread, choice of starch, soup or salad

KING CRAB   market price
1 lb king crab legs, drawn butter

STUFFED PRAWNS   30
Seafood stuffed prawns, lemon garlic cream sauce

TEMPURA PRAWNS & SCALLOPS   31
Tempura battered prawns & scallops, orange ginger sauce

BOWLS

Entrees include warm bread, soup or salad

SEAFOOD MAC & CHEESE   32
Crab, shrimp, roasted red peppers, garlic toast

CAJUN FETTUCINI   32
Shrimp, scallops, spinach, tomatoes, onions, garlic toast

BLACK & BLEU PASTA   32
Tenderloin medallions, mushrooms, onions, peppers, bleu cheese, cajun cream sauce, garlic toast

FETTUCCINI ALFREDO   24
Mushrooms, onions, creamy Alfredo sauce, garlic toast
chicken 6  |  shrimp 8

VEGETARIAN BOWL   27
Angel hair pasta, artichokes, capers, kalamata olives, red onions, tomatoes, spinach, pesto, garlic toast

CURRY BOWL   27
Chickpeas, mixed vegetables, yellow coconut curry sauce, rice

GREENS

CAESAR SALAD   6 / 11
Romaine, parmesan, croutons, Caesar dressing

HOUSE SALAD   6 / 11
Mixed greens, carrots, cucumbers, tomatoes, croutons

FRESH BERRIES & MOZZARELLA   8 / 15
Mixed greens, strawberries, blueberries, mozzarella balls, candied walnuts, berry vinaigrette

SOUP

FRENCH ONION SOUP   8
Beef broth, caramelized onions, croutons, provolone cheese

SOUP DU JOUR   cup 4 bowl 6
Ask your server or call 907-357-5678 for today’s selection

A LA CART

FILET   28

RIBEYE   27

NEW YORK   22

CHICKEN BREAST   11

SCALLOPS   15

PRAWNS   13

KING CRAB   market price

FROM THE FARM

Entrees include seasonal vegetables, warm bread, choice of starch, soup or salad

FILET MIGNON   38
8oz. filet mignon, demi glace

RIBEYE   37
13oz. ribeye

NEW YORK   32
12oz. New York strip

PEPPER STEAK   33
12oz. New York strip, pepper fried crust, demi glace, green onion

KALBI RIBS   30
Marinated steak strips, house teriyaki

CHICKEN OSCAR   30
Grilled chicken breast, seafood salad, hollandaise, asparagus spear

CHICKEN CORDON BLEU   31
Ham & swiss filled chicken breast, crispy breading, hollandaise 

CHIMICHURRI LAMP CHOPS   36
Grilled lamb chops, chimichurri sauce

STEAK ADD-ONS

OSCAR   4
Seafood salad, hollandaise, asparagus spear

BLEU CHEESE MORNAY   3

HAVARTI CRUST   3

PEPPER FRIED CRUST   2

BLEU CHEESE   2

SAUTEED MUSHROOMS   2

SAUTEED ONIONS   2

SIDES

FRENCH FRIES   5

GARLIC MASHED POTATOES   5

RICE PILAF   5

SEASONAL VEGETABLES   5

ASPARAGUS   5

GARLIC BREAD   5
4 pieces

BREAD BASKET   5
bacon spread